News 2018-03-08T00:07:53+00:00

How Wireless EMV Readers are Bringing Simplicity and Security to Pay-at-the-Table

November 13th, 2018|Categories: Business|

For years, restaurateurs around the world have been using pay-at-the-table technology to help reduce fraud and improve service quality. The U.S. traditionally has lagged behind in adopting this technology but the EMV liability shift and [...]

Is Your Payment Processing EMV-Compliant and Does it Matter for Your Restaurant?

April 16th, 2018|Categories: Business|

Merchants in the U.S. began accepting EMV payments (as well as the liability for many fraudulent payment card purchases) in October 2015. Flash forward to 2018, however, and the United States is far from 100% [...]

6 Things You Should Know about a Gift Card and Loyalty Program for Your Restaurant

February 20th, 2018|Categories: Business|

In 2018, it seems like a no-brainer for restaurants to have a gift card and loyalty program. But the fact is, many independently owned and operated single store restaurants just haven’t taken the time to [...]

How to Save Time and Money Hiring Restaurant Employees through the Work Opportunity Tax Credit (WOTC)

January 19th, 2018|Categories: Business|

Hiring employees. It may be the least enjoyable of all responsibilities as a restaurant owner. It’s time-consuming, expensive, and in an industry with extremely high turnover rates, seems almost never ending. But, what if there [...]

What You Need to Know About Washington Initiative 1433 and Other Changes to Labor Laws

December 14th, 2017|Categories: Business|

As we prepare to ring in the New Year, restaurateurs will need to pave way for 2018 changes to labor laws that will affect their establishments. Specific to Washington state, Initiative 1433 raises the minimum [...]